Chili is as Chili Does…(more comfortable food)

“Detestable food passing itself off as Mexican, sold in the U.S. from Texas to New York.” ~ 1959 description of chili in the (Mexican) cookbook, ‘Diccionario de Mejicanismos” And when the winter stretches on, and in these times of darkness, when days are short and nights are long, and spring is snailing distant…there is something … Continue reading Chili is as Chili Does…(more comfortable food)

Comfort Food…

There is something about very cold weather that gives one an enormous appetite. Most of us find ourselves beginning to crave rich steaming stews and hot apple pies and all kinds of delicious warming dishes; and because we are all a great deal luckier than we realize, we usually get what we want—or near enough. … Continue reading Comfort Food…